Stuffed Pepper Soup Recipe 01/18/12
Nothing tastes better than a big bowl of soup on a chilly day. This recipe is full of mouth-watering flavor. Serve with a crusty roll or corn bread and you've got a filling meal. Stuffed Pepper Soup 1 lb ground beef 1 md bell pepper, chopped 1 c finely diced onion 1 can(s) 29 oz diced tomatoes, undrained 1 can(s) 15 oz can tomato sauce 1 can(s) 14 oz chicken broth 1/4 tsp thyme, dried 1/4 tsp dried sage 2 c cooked rice 1 c cheddar cheese, grated In large pot brown ground beef, drain off fat and ...
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